products
Photo: Solana de las navas settlement (Solana del pino).

Honey

We always try to obtain a code of good practices for the production and commercial processes of honey, trying to obtain a quality in the product, for this we trace the product from the moment we take it out of the hives, until it is packaged and sold , to always guarantee this quality of honey. When we are in wild areas of mountains, we are characterized by obtaining a thousand flowers of very dark tones, these provide more minerals. On the contrary, as they are in thyme and rosemary honeys, we find honeys with very light tones. We obtain raw honeys with very high pollen levels, which determine the authenticity and purity of our honeys. In honeys with light shades, solidification and crystallization of it are symbols of purity, while in our multifloral honeys, since they have a high mineral content, they have a long period of time to crystallize and solidify.
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Poland

The valleys of Sierra Madrona and surroundings of Alcudia have a large number of rockrose, this plant offers us a large number of flowers, which in turn provide us with an elevated amount of pollen. Our origin of the pollen comes from 80% of the rockrose, while the rest comes from cantonese and other blooms. Rockrose pollen is a superfood rich in vitamins B2, B3, B6 and B9, in addition to being high in iron, zinc and selenium. We collect the pollen in the pollen traps installed in the huts of the hives and take it to our drying room, it is dried, cleaned and packed in 25Kg vacuum boxes to maintain all its properties.
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Other processed products

In addition to producing and collecting honey and pollen, we make other products based on honeys, such as honey and pumpkin syrup and honey chocolates. HONEY AND PUMPKIN CLOTHING: The honey and squash syrup is a product that was made in the past to take advantage of honey that beekeepers were not able to extract from wax. This wax was washed with warm water and a mead was obtained that was put on the fire all night, in the middle of the process, pieces of frosted pumpkin were added. CHOCOLATES WITH HONEY: We take our honey a thousand flowers to Pitres, a small town in the Granada Alpujarra where Lourdes the chocolate maker prepares some handmade chocolates with honey. Lourdes produces two types of 70% Black and milk, both with 10% honey and a thousand flowers. You can imagine how these delicacies are.
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